{"id":2383,"date":"2019-05-12T09:00:42","date_gmt":"2019-05-11T21:00:42","guid":{"rendered":"https:\/\/growgoodnz.co.nz\/?p=2383"},"modified":"2020-11-13T07:53:12","modified_gmt":"2020-11-12T18:53:12","slug":"herb-garden-growing-tips-new-gardeners","status":"publish","type":"post","link":"https:\/\/growgoodnz.co.nz\/growing-tips\/herb-garden-growing-tips-new-gardeners\/","title":{"rendered":"Herb garden growing tips for new gardeners"},"content":{"rendered":"
I love having our own herb garden close to the kitchen. Here are some handy tips for creating your own herb garden in a GreenSmart pot.<\/p>\n
Most herbs require minimum fertility and are simple to grow.<\/p>\n
As herbs vary in their original country of origin, it is best to group together herbs that require similar conditions and watering requirements. So if you don\u2019t want to have a separate pot for each herb then make up a set of herb gardens that share common conditions. Herbs grown in pots can be shifted around to suit growing conditions at different times of year.<\/p>\n
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Tarragon, Lavender, Marjoram, Oregano, Pineapple Sage, Rosemary, Rue,\u00a0Sage, Thyme.<\/p>\n
These herbs like moderate soil fertility: they thrive in mushroom compost or surface mulch. They like extremely well drained soil so avoid over watering.<\/p>\n
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Lemon Balm, Lemon Grass, Lovage, Mints, Sorrel, Water Cress, Ginger.<\/p>\n
These herbs will not flourish if allowed to dry out; especially in summer. The\u00a0soil should drain well without being water logged.<\/p>\n
Mints and Water Cress\u00a0perform best in wet conditions.<\/p>\n
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Eg. Basil, Chicory, Chives, Coriander, Endive, Fennel, Garlic,\u00a0Horseradish, Land Cress, Lovage, Parsley, Rocket, Salad Burnet, Shallots.<\/p>\n
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<\/a><\/p>\n <\/p>\n These vegetable-style herbs require fertile soil: use organic or complete fertilisers with processed chicken\u00a0manure high in nitrogen at rates recommended for vegetables.\u00a0Keep this herb garden well watered in summer.<\/p>\n Herbs that can be grown from cuttings.<\/span><\/strong><\/p>\n Rosemary, Myrtle, Oregano, Lemon verbena, Wormwood, Curry leaf, Scented\u00a0Geraniums, Thyme varieties, Marjoram, French tarragon. Here are some suggestions from Uncle Wiki about growing herb cuttings.<\/p>\n www.wikihow.com\/Grow-Herbs-From-Cuttings<\/a><\/p>\n Here are some tips for a few specific plants in your herb garden.<\/p>\n Basil<\/strong><\/p>\n For best results, basil requires six to eight hours of sunshine each day. They love heat .Keep picking regularly to avoid the plants bolting to seed.Since basil is a tender annual it will not survive the winter. For more details about growing basil go to:<\/p>\n growgoodnz.co.nz\/growing-basil-in-potswww-growgoodnz-co-nz\/<\/a><\/p>\n Chives<\/strong><\/p>\n Like many herbs, slower more compact growth leads to stronger flavours and healthier plants.<\/p>\n Harvest the taller outer-edge leaves and work inward with scissors, leaving 4-5 cm above the soil. Do not plant chives near onions because onion fly attacks them.<\/p>\n Avoid the plants being damaged by frosts so it is advisable to put the container close to the walls of the house during winter months.<\/p>\n <\/p>\n<\/h3>\n
Chives are perennials that can be grown all year round in most NZ gardening climates. In winter chives will die back, but grow again the following spring. They are best in garden soil condition of a pH between 6.0 to 7.0. An area with full sun is best, but this plant will also tolerate a shade area. Over-fertilizing can be\u00a0detrimental to chives.<\/strong><\/h3>\n
Coriander<\/strong><\/h3>\n